Peaches and raspberries is an irresistible combination. So is vanilla and cocoa. But what happens with you mix them all together?
This Peach Melba Cookies & Creamy Shakeology recipe brings together these two much-loved flavor combinations to create a uniquely delicious smoothie!
Peach Melba is a classic French dessert of poached peaches and vanilla ice cream topped with raspberry sauce.
We recreated the flavor profile and updated it with a scoop of Cookies & Creamy Shakeology — creamy vanilla with hints of cocoa.
Frozen peaches and fresh raspberries add a light sweetness and bright flavor. It’s like dessert in a glass!
Peach Melba Cookies & Creamy Shakeology
1 cup / 240 ml unsweetened almond milk
1 cup / 170 g ice
1 scoop Cookies & Creamy Shakeology
¾ cup / 140 g sliced frozen peaches
½ tsp. pure vanilla extract
¼ cup / 30 g fresh raspberries
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 19 g, Added Sugars 5 g
2B Mindset Plate It!
Add ½ cup berries to make this a complete breakfast.
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